Mustard greens contain oxalic acid, a naturally-occurring substance found in some vegetables, that leads to kidney stones. Besides, the leaves contain goitrogens that may interfere with thyroid hormone production and can cause thyroxin hormone deficiency in women with thyroid dysfunction. However, there isn’t much information available on the effect of having it during pregnancy and in some cultures, mustard greens continue to be part of people’s diet, even when a woman is pregnant.
Which Types Of Cheese Are OK During Pregnancy?
Life is just better with cheese. From adorning our platters to enriching our grilled sandwiches, cheese is an absolutely integral part of our meals. So much so, that we seldom think twice before enjoying our