Sugar-apples or custard apples are rich in many vitamins and minerals. They contain vitamins A and C that help in the overall development of the foetus. Custard apple is also a rich source of copper, a nutrient that helps in improving haemoglobin levels, thereby, preventing premature labor. The daily requirement of copper for pregnant women is 100 milligrams and including sweetsop in your pregnancy diet is a good way to ensure you meet that requirement.
What effect does coronavirus have on pregnant women? Pregnant women do not appear to be more susceptible to the consequences of coronavirus than the general population and there is no evidence that the virus can pass to a baby during pregnancy