Yes, you should consult with a doctor before eating red cabbage during your pregnancy. This is because babies often develop colic when their mothers have eaten cabbage during pregnancy. Colic is a condition where an infant cries for at least 3 hours a day, for at least 3 days a week, and this persists for at least 3 weeks. Due to this, doctors may recommend you to not eat red cabbage when pregnant.
10 Skin Care Essentials for Pregnant Women & New Mums
Pregnancy and certain chemicals found in skin care products like Retinoids, Tetracycline, Hydroquinone, Salicylic Acid, and Benzoyl Peroxide do not go together. These chemicals can cause birth defects and therefore are best avoided during pregnancy and breast-feeding stages of a woman’s life. What then is safe to use during pregnancy?
