Having winged bean leaves in large amounts can cause birth defects and liver toxicity caused due to high doses of Vitamin A. But when had in regular portion sizes, it is an excellent source of fiber, Vitamin C, Vitamin A and minerals. During pregnancy, the fiber helps to relieve constipation in expecting mothers. Vitamin C reduces the risks of complications of a high risk pregnancy, known as pre-eclampsia. Vitamin A, in the right amounts, is essential for expecting mothers because it helps with postpartum tissue repair. It also helps maintain normal vision and fight against infections.
10 Everyday-Foods to Avoid to Protect your Baby in First Trimester
The first trimester begins even before you get to know that you’re pregnant! It starts from the last day of your period and goes on till 12 weeks. Weeks 3-8 are extremely crucial for the
